Menu

Holy Guac!

Made to order fresh smashed avocados combined with chopped cilantro,
onions, tomatoes, and serrano peppers. Served with crispy corn tortilla chips.

Ceviche

Lime-vinegar cured shrimp and white fish combined with chopped cilantro, jalapenos, red onions, cucumber, jicama, and tomatoes served with crispy corn tortilla chips.

Giant Quesadilla

Melted mixed cheese served with guacamole, sour cream and pico de gallo. (ADD MEAT OR VEGGIE $2)

Jalapeno Corn Bread Skillet

Hot from the oven topped with agave nectar & honey whipped butter.

Amigo “Nacho”

Crispy corn tortilla chips layered with chile con queso, pico de gallo, black bean & corn relish, pickled veggie relish, sour cream, and fresh guacamole. (ADD MEAT OR VEGGIES $3)

Mexican Street Fries

Crispy thick hand cut double fried topped with the same nacho ingredients.

Fried Calamari

Lightly floured with jalapeno wheels, green onions, lemon wheels and cherry calabrese peppers served with a creamy siracha dipping sauce.

Hummus Trio

Red pepper, roasted garlic and spicy black bean hummus served with hand sliced crispy plantain chips, celery, carrots, and cucumber sticks.

Chile Con Queso

3 cheese sauce combined with fire roasted tomatoes, roasted corn and served with crispy corn tortilla chips. Add Chorizo! For $3 more.

Tamales

Pick 2 (Pork, Chicken or Bean).

Tortilla Soup

Chicken based creamy soup topped with tortilla strips and sour cream.

Chicago Fireman’s Chili

Rudy’s Chili, topped with sour cream, cheese & tortillas strips.

Turkey Trot Chili

The same as above but made with lean ground Turkey.

Mexican Garden Salad

House mixed greens with cilantro leaves, cucumber, pickled veggies, cherry tomatoes and epazote croutons with your choice of dressing.

BBQ Chicken Salad

House mixed greens tossed with grilled chicken, avocado cubes, diced tomatoes, black bean & corn relish, scallions, mixed cheese, and creamy ranch drizzled with BBQ sauce and topped with crispy corn tortilla strips.

Amigo Taco Salad

House mixed greens tossed with chipotle ranch topped with choice of protein, diced tomatoes, mixed cheese, black bean & corn relish, guacamole, and sour cream served in a crispy flour tortilla bowl.

Carne Asada

Chicken/Ground Beef/Pastor

Impossible Beef -VG

Grilled Shrimp

Garlic Cajun grilled shrimp topped with coleslaw, pickled veggie relish and chipotle guajillo aioli.

Cod

Deep fried beer battered cod topped with creamy jalapeno coleslaw and pico de gallo.

Tostada (2 per order)

Open faced fried taco, beans, sour cream, lettuce tomato and choice of protein.

Creamy Flan

Cream cheese infused flan topped with caramel sauce whipped cream.

Finger Churros

Deep fried and dusted with cinnamon and sugar served with vanilla bean glaze.

Cookie Skillet

Hot out of the oven white chocolate & macadamia cookie topped with cinnamon ice cream, whipped cream, and drizzled with caramel sauce.

Seasonal Sorbet Scoop

Ask your server for available flavors. Served with Mexican Cookies.

Burrito

Your choice of protein rolled in a floured tortilla with refried beans, mixed cheese, shredded lettuce, pico de gallo, and sour cream.

Veggie Burrito Bowl

Cilantro Lime rice served in a bowl topped with black bean& corn relish, grilled fajita veggies, shredded lettuce, pico de gallo, mixed cheese, sour cream, and guacamole. (NO SIDES)

Sizzling Fajitas (Chicken)

(Steak +$3, Mahi Mahi or Shrimp +$3, Combo +$5)
Your choice of protein sauteed with tri-colored roasted bell peppers, onions, poblano peppers served in a sizzling skillet. With a side of guacamole, pico de gallo, and sour cream.

Smothered Chimichanga

Ranchera sauce – Creamy green sauce
Deep fried and filled flour tortilla with refried beans, mixed cheese, and your choice of protein slightly covered in your choice of sauce topped with melted mixed cheese

Enchiladas

Ranchera sauce – Creamy green sauce
3 corn tortillas filled with your choice of protein and covered with your favorite sauce topped with melted mixed cheese and drizzled with sour cream. Pico de gallo and lettuce on top.

Tamales – Pick 3

(Pork-red/Chicken-green)
Ranchera sauce or Creamy green sauce

Tortas

A traditional Mexican Sandwich with refried beans, shredded lettuce, onions, tomatoes, sour cream, avocado spread, and your choice of protein served with fresh hand cut fries.

Mexican Burger

8oz lean beef patty cooked to order topped with melted pepper jack cheese, roasted Poblano Strips, chorizo, pico de gallo, serrano mayo, and guacamole on a buttery brioche bun served with fresh hand cut fries.

Chicken Flautas

3 Deep Fried Tortillas stuffed with chicken, served over green tomatillo salsa, topped with sour cream, lettuce, and pico.

Grilled Atlantic Salmon

Chipotle sweet bourbon marinated, and grilled salmon served over roasted cauliflower and topped with ancho-lemon butter sauce.

Mahi-Mahi

Adobo marinated and grilled Mexican Golf Mahi-Mahi served with cilantro lime rice and grilled mixed seasonal veggies.

Skirt Steak

16 oz. premium skirt steak cooked to perfection served with tomato gratin.

Baked Chicken with Mole

Half de-boned baked Amish chicken served over house-made mole topped with toasted sesame seeds served with cilantro lime rice.

Banderillas

(Steak +$3, Mahi Mahi or Shrimp +$3)
Red and green bell peppers, cremini mushroom, onion, zucchini, and tomato served over Mexican rice or cilantro lime rice.

Mexican Rice or Cilantro Lime Rice (V)

Fire Roasted Elote

Roasted fresh corn combined with cream lime aioli topped with and house made tajin.

Refried Beans

(Not Vegan/Vegetarian)

Grilled Mixed In-Season Veggies

Black Beans

(Vegan)

Hand Cut Amigo’s Fries

Crispy thick double fried fries served with Chipotle-Guajillo Aioli.

Pickled Veggies

Carrots, cauliflower, celery, white onions, and jalapenos pickled in white vinegar and spices.